PenderBlog From The Pender Islands Of Canada

September 27, 2009

Tweet and eat…

Filed under: Services — Jocko @ 6:54 pm

submitted by: Richard Fox

I have heard many people say that certain restaurants on Pender are only worth going to when their favourite chefs are cooking.  Those chefs should establish a Twitter ID and announce when and where they are cooking. That way their ‘fans’ know where to dine without making awkward phone calls.  It may increase business if people are confident they will get their food prepared as they like it.  If chefs decide to do this, they can post their Twitter ID’s on this blog, or elsewhere.

September 4, 2009

BC is in the Pink!

Filed under: Sustainable Living — Jocko @ 1:50 pm

From Alexandra Morton through Carol Budnyk (abridged):


Coho photo courtesy Alexandra Morton

As I cruise the waters of northern Vancouver Island, near Sointula, Port McNeill, Alert Bay and the Broughton, fat and sassy little pink salmon are leaping and wriggling everywhere. I thought I would never see this again. These fish are a powerhouse – feeding watersheds throughout the south coast, growing trees, wildlife, tourism and people. I want to give thanks to everyone who made fish farms reduce their sea lice. If the lice levels I discovered in Broughton in 2001 and off Campbell River in 2005 had persisted these salmon would not be here.  I would be happy to debate any person, government, company or organization on this anytime, anywhere!

I want to caution you that this is temporary.  The scientists I met in Norway warned me: DO NOT RELY ON DRUGS. All parasites whether boll weevils, head lice or sea lice become resistant to drugs. Using chemicals against pests is an arms race we humans lose every time. These fish farms must be removed from the Fraser River migration route before the few sockeye eggs being laid this fall hatch and go to sea. However, we have bought time.

One salmon farm company began de-lousing their fish to protect the pink salmon. Unfortunately the drug of choice, SLICE, only works for about 6 weeks and so the later runs of sockeye were not thus protected.  Earlier this week the Provincial government quietly announced they are pulling out of fish farm regulation. That leaves the federal government holding the now red-hot potato. The federal government managed our cod to commercial extinction and so our work is cut out for us to save the salmon, but at least now the DFO is solely responsible. No more passing the buck. That the Province bailed so soon after the sockeye collapse does make me wonder what they know about this.

If we want our wild sockeye there must be full accounting of disease on every fish farm from Campbell River to Port Hardy in 2007 when these fish went to sea.  Only the sockeye that migrated past these farms are in collapse.  While there are indeed many impacts, Norwegian fish farm companies have become gatekeepers to our salmon runs.  Whether we get our wild salmon home hinges on what the fish farmers do. DFO MUST now apply the Fisheries Act to fish farms.

In my successful legal challenge Judge Hinkson ruled fish farms are a fishery.  All the other fisheries; commercial, sport and First Nation, have been told by DFO to reduce their fisheries on sockeye and the salmon farm fishery must do the same.  Salmon farms do not belong on BC’s most valuable and important wild salmon migration route – the Fraser sockeye.  Halfway measures will not work.

Thank you to all who have brought us the miracle of the life-sustaining runs of beautiful pink salmon home to British Columbia. Clearly we can bring our wild salmon back, lets get on with it!

Joyfully,  Alexandra Morton

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